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Food and Brain

The Science of Addictive Junk Food

Michael Moss, a Pulitzer Prize–winning investigative reporter at The New York Times, just wrote a book called Salt Sugar Fat. Every year, the average American eats thirty-three pounds of cheese …

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Mindless Eating: Why We Eat More Than We Think

Mindless Eating: Why We Eat More Than We Think will change the way you think about your next meal. According to eating behavior expert Brian Wansink the mind makes food-related decisions, more than …

Continue readingMindless Eating: Why We Eat More Than We Think

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